EXPORTING SEAFOOD
Parissos Seafood's has been a major processor and distributor of Seafood in Australia since 1990. Parissos Seafood's is a family owned and operated business with an export approved establishment fully endorsed for ΕU and HACCP certified.
We would like to take this opportunity to introduce ουr company, products and services for your review and consideration. Parissos Seafood's has undertaken a commitment to access international markets with the primary focus being to export locally caught and processed seafood ranging from King Prawns, Kingfish, Mulloway and Redfish amongst others.
Parissos Seafood's is keen to expand its existing export market with a view to establishing long term business association οπ a global scale. Our export focus has been induced by a need to expand ουr current distribution outlets.
Parissos Seafood's recognises importers concerns in relation to the environment and will pursue in its export marketing drive to advise buyers of the Australian governments strict policy with respect to managed fisheries.
Parissos Seafoods has a commitment to remain ίπ business long term and next the generation of family members are emerging as successors to the business and embracing the growing competitiveness.
Parissos Seafood's extends an invitation for all international buyers to commence pro-active & complimentary dialogue regarding long term business association.
OUR LOCATION
68 Langham Pl, Port Adelaide SA 5015
(08) 8447 4177
(08) 8241 0346
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