Our Premium Smoked Salmon Side is crafted from the finest Atlantic salmon, sustainably farmed in Tasmania's cool, pristine waters. Cold smoked using traditional methods, this full side delivers a smooth, silky texture and a refined, smoky flavour that highlights the natural richness of the fish.

Perfect for entertaining, platters, catering, or gourmet meals at home, it’s ready to slice and serve. High in omega-3s and packed with flavour, this premium side is a show-stopping addition to any seafood spread. Elegant, fresh, and unmistakably Tasmanian.